Blumond Cocktail

Blumond Cocktail

What you’ll need:

  • 3 cups Blumond, chilled
  • 1 cup limoncello liqueur, chilled
  • 1 cup frozen raspberries
  • 6 sprigs fresh mint

How to make it:
In a large pitcher, whisk together prosecco and limoncello.
Serve over raspberries. Garnish with mint