This BlUE WINE is produced through a pigmentation process. Firstly a base is created from a mixture of white grapes, which is then added to two organic pigments; indigo and anthocyanin – which comes from the very skin of the grapes used to make wine this is how it gets is blue colour.
Proud to present the Italian Blue Sparkling Wine that makes your life more vibrant and glamorous!
Tired of conventional red, white or rosé wine? This wine is a velvety and seductive blue sparkling wine that is deliciously fruity with a hint of peach presented in an exclusive and well recognisable bottle.
Pours a bright light blue colour, it’s a velvety and seductive sparkling wine that is deliciously fruity and presented in distinctive packaging. Ideal for memorable events, excellent as an aperitif, with desserts as well as for cocktails or simply on its own.
Harvesting in boxes, destemming, cooling the grapes to 8 degrees Celsius, soft pressing, cold clarification of the must, decanting and start the fermentation. Fermentation at 18 degrees for about 20 days, Second fermentation in autoclave with long Charmat method, with temperature control at 12°C. Adding a small amount of natural flavour for a unique and impressive taste.
Low in calories only 60 cal per 250ml glass compared to most rosé and Red wines have 144cal and only 7 grams of sugar per litre in the wine.
4-6°C – Chilled
Ideal for memorable events, excellent as an aperitif, with desserts as well as for cocktails or simply on its own.
Remember to drink responsibly